Horseradish-Dijon Crusted Salmon

Name: Horseradish-Dijon Crusted Salmon
Ingredients: 4 salmon fillets (4-6 ounces each); 1/4 cup Dijon mustard; 1 cup whole wheat bread crumbs; 2 tablespoons grated Parmesan cheese; 1/4 cup prepared horseradish; 1 tablespoon finely chopped fresh parsley; 1 tablespoon freshly squeezed lemon juice; 2 teaspoons grated lemon zest; 1 tablespoon olive oil; freshly grated black pepper

Horseradish-Dijon Crusted Salmon was pinched from <a href="http://better.tv/view/horseradish_dijon_crusted_salmon" target="_blank">better.tv.</a>

INGREDIENTS

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4 salmon fillets (4-6 ounces each)

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1/4 cup Dijon mustard

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1 cup whole wheat bread crumbs

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2 tablespoons grated Parmesan cheese

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1/4 cup prepared horseradish

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1 tablespoon finely chopped fresh parsley

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1 tablespoon freshly squeezed lemon juice

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2 teaspoons grated lemon zest

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1 tablespoon olive oil

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freshly grated black pepper

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