INGREDIENTS
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1 c shortening (Crisco)
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1 c light brown sugar
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3/4 c granulated sugar
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2 large eggs
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2T whole milk or heavy whipping cream
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1-2 T rum
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1 3/4 c all-purpose flour
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1 t baking soda
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1/2 t salt
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2 1/2 c quick-cooking oats
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1 1/2 c semi-sweet chocolate chips
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1 1/2 c small, hard toffee pieces