INGREDIENTS
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1 (11-ounces) jar of hamburger dill pickle slices
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1/2 cup flour
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1/4 cup beer
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1 1/4 tablespoons paprika
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1 1/4 tablespoons cayenne
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1 1/2 tablespoons black pepper
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1/2 teaspoon salt
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2 teaspoons garlic salt
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dash of tabasco sauce (optional)