Honey Whole-Wheat Bagels

Name: Honey Whole-Wheat Bagels
Prep time: 30 min
Cook time: 15 min
Yield: 16
Ingredients: 3 cups warm water; 2 Tablespoons yeast; 2 teaspoons salt; 3 Tablespoons honey; 3 cups whole wheat flour; 3 1/2 cups bread flour; 1 Tablespoon organic cane sugar or maple syrup, for the boiling water; 1 beaten egg white, for the glaze; 2 Tablespoons cornmeal, for the pans; Toppings: sea salt, sesame seeds, poppy seeds

Honey Whole-Wheat Bagels was pinched from <a href="http://www.simplebites.net/honey-whole-wheat-bagels-and-this-bakers-early-beginnings/" target="_blank">www.simplebites.net.</a>

"Chewy and robust, yet tender and full of flavor, these bagels are sure to become a family favorite, as they are in our home...."

INGREDIENTS

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3 cups warm water

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2 Tablespoons yeast

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2 teaspoons salt

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3 Tablespoons honey

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3 cups whole wheat flour

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3 1/2 cups bread flour

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1 Tablespoon organic cane sugar or maple syrup, for the boiling water

•

1 beaten egg white, for the glaze

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2 Tablespoons cornmeal, for the pans

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Toppings: sea salt, sesame seeds, poppy seeds

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