Honey Wheat Bread

Name: Honey Wheat Bread
Ingredients: 1 cup warm water (95-105 F); 2 teaspoons fresh yeast (or 1 tsp active yeast, or 2/3 tsp instant yeast); 1 cup whole wheat flour; 3/4 cup warm water (95-105 F); 3 tablespoons honey; 4 teaspoons fresh yeast (or 2 tsp active yeast, or 1 1/3 tsp instant yeast); 1/4 cup vegetable shortening, plus; 1 teaspoon vegetable shortening (2 oz); 4 3/4 cups all-purpose flour (23 oz); 1 tablespoon salt

Honey Wheat Bread was pinched from <a href="http://www.food.com/recipe/honey-wheat-bread-137212" target="_blank">www.food.com.</a>

INGREDIENTS

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1 cup warm water (95-105 F)

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2 teaspoons fresh yeast (or 1 tsp active yeast, or 2/3 tsp instant yeast)

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1 cup whole wheat flour

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3/4 cup warm water (95-105 F)

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3 tablespoons honey

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4 teaspoons fresh yeast (or 2 tsp active yeast, or 1 1/3 tsp instant yeast)

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1/4 cup vegetable shortening, plus

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1 teaspoon vegetable shortening (2 oz)

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4 3/4 cups all-purpose flour (23 oz)

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1 tablespoon salt

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