Honey Wheat Bread Recipe

Name: Honey Wheat Bread Recipe
Prep time: 20 min
Cook time: 40 min
Ingredients: 2-1/2 to 3 cups all-purpose flour; 3-1/2 cups whole wheat flour, divided; 2 packages (1/4 ounce each) active dry yeast; 1 cup milk; 1-1/4 cups water; 1/4 cup honey; 3 tablespoons butter; 1 tablespoon salt

Honey Wheat Bread Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/honey-wheat-bread" target="_blank">www.tasteofhome.com.</a>

"This recipe produces two beautiful, high loaves that have wonderful texture and slice very well. The tempting aroma of this bread baking can cut the chill from a cool autumn day. It's a tribute to the goodness of wheat. -Dorothy Anderson, Ottawa, Kansas..."

INGREDIENTS

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2-1/2 to 3 cups all-purpose flour

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3-1/2 cups whole wheat flour, divided

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2 packages (1/4 ounce each) active dry yeast

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1 cup milk

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1-1/4 cups water

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1/4 cup honey

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3 tablespoons butter

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1 tablespoon salt

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