"A recipe for Honey Walnut Shrimp : Crispy shrimp coated in a creamy honey and walnut sauce!..."
INGREDIENTS
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1 pound shrimp, peeled and deveined
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1/3 cup flour (gluten-free for gluten-free)
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2 eggs, lightly beaten
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1 cup panko breadcrumbs (gluten-free for gluten-free)
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oil for frying
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2 tablespoons mayonnaise
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1 tablespoon sweetened condensed milk (optional)
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1 tablespoon honey
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1 tablespoon lemon juice (optional)
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1 cup walnuts (optionally candied walnuts)
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