INGREDIENTS
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1 1/2 lbs boneless skinless chicken breasts, cut into bite size pieces
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2/3 cup low-sodium chicken broth
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1/2 cup honey
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3 Tbsp soy sauce
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2 tsp sesame oil
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1 tsp white vinegar
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3 Tbsp finely chopped yellow onion
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1 clove garlic, finely minced
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1 1/2 tsp finely grated ginger
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Salt and freshly ground black pepper, to taste
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1 cup + 1 1/2 Tbsp cornstarch
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1 1/2 Tbsp cold water
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Vegetable oil, for frying
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1 tsp baking powder
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2 large eggs
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1 Tbsp sesame seeds
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Chopped green onions, for garnish (optional)