INGREDIENTS
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IN THE BAG-
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2 lbs boneless, skinless chicken breasts or thighs, cut into bite sized pieces,
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1/3 c balsamic vinegar,
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1/3 c honey,
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1/3 c olive oil,
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3 T chopped fresh rosemary,
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1 t salt.
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Let marinate for several hours in the refrigerator before freezing.