Honey Roasted Carrots with Tahini Sauce

Name: Honey Roasted Carrots with Tahini Sauce
Ingredients: 2 pounds carrots, peeled and cut into (10 to 12 carrots); 2 tablespoons olive oil; 1 tablespoon honey; 1 teaspoon ground coriander (substitute: ground cumin is delicious, too); 3/4 teaspoon kosher salt; 1/2 teaspoon fresh ground black pepper; 2 to 3 tablespoons tahini sauce, see our recipe for Homemade Tahini Sauce

"Perfect roasted carrots recipe with honey, a little spice and the most delicious tahini sauce drizzled on top...."

INGREDIENTS

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2 pounds carrots, peeled and cut into (10 to 12 carrots)

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2 tablespoons olive oil

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1 tablespoon honey

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1 teaspoon ground coriander (substitute: ground cumin is delicious, too)

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3/4 teaspoon kosher salt

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1/2 teaspoon fresh ground black pepper

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2 to 3 tablespoons tahini sauce, see our recipe for Homemade Tahini Sauce

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