"Honey roasted carrots are a great way to get the kids to eat more veggies. They’re sweet, savory, crunchy, and pair well with all kinds of meaty mains...."
INGREDIENTS
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1 pound carrots, peeled and trimmed
•
2 tablespoons olive oil
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2 tablespoons honey
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salt and freshly ground black pepper, to taste
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fresh parsley, for garnish (optional)