"Makes 1 9" square galette..."
INGREDIENTS
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1 cup + 2 tablespoons all-purpose flour
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1/2 teaspoon sugar
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1/4 teaspoon salt
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6 tablespoons unsalted butter, cold, cut into small pieces
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3-4 tablespoons ice water
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1/2 cup toasted sliced almonds (see notes)
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3 tablespoons mascarpone cheese
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2 tablespoons honey
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1/2 teaspoon vanilla extract
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3 stalks rhubarb, cut into 3" pieces and then into 1/4"-thick matchsticks
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1 tablespoon + 1 teaspoon sugar
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1 tablespoon all-purpose flour
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1 egg yolk beaten with 1 tablespoon milk
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1 1/2 tablespoons honey