Honey-Pineapple Upside-Down Cake

Name: Honey-Pineapple Upside-Down Cake
Ingredients: 2/3 cup honey; 1 (15.25-oz.) can pineapple slices in juice, drained; 1 1/3 cups sugar; 3/4 cup butter, softened; 1 teaspoon vanilla extract; 1 3/4 cups all-purpose flour; 1/4 cup plain yellow cornmeal; 1 teaspoon baking powder; 1 teaspoon table salt; 1/2 teaspoon baking soda; 3/4 cup buttermilk; 3 large eggs; Honey Glaze

Honey-Pineapple Upside-Down Cake was pinched from <a href="http://www.myrecipes.com/recipe/pineapple-upside-down-cake-1" target="_blank">www.myrecipes.com.</a>

"Fresh pineapple slices work well here too...."

INGREDIENTS

•

2/3 cup honey

•

1 (15.25-oz.) can pineapple slices in juice, drained

•

1 1/3 cups sugar

•

3/4 cup butter, softened

•

1 teaspoon vanilla extract

•

1 3/4 cups all-purpose flour

•

1/4 cup plain yellow cornmeal

•

1 teaspoon baking powder

•

1 teaspoon table salt

•

1/2 teaspoon baking soda

•

3/4 cup buttermilk

•

3 large eggs

•

Honey Glaze

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes