"Slightly spicy and subtly sweet, this delicious recipeis quick and easy enough for any night of the week...."
INGREDIENTS
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Preheat oven to 450-degrees F.
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Create dry-rub mixture by stirring together salt, black pepper, dry mustard, onion powder, paprika, garlic powder, and brown sugar.
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In a large oven-proof skillet or baking dish, arrange chicken pieces in a single layer. Coat both sides of chicken pieces with dry-rub mixture.
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Bake chicken at 450-degrees F for 25 minutes uncovered. While chicken is baking mix together the 1/4 cup honey and 1/4 cup yellow mustard.
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After 25 minutes of baking, carefully remove chicken from oven, brush/drizzle with honey mustard mixture. Return chicken to oven and cook for another 10 minutes until done and golden brown.