Honey Mug Cake

Name: Honey Mug Cake
Ingredients: Mug Cake 2 tbsp butter 2 tbsp runny honey 1 medium egg ½ tsp vanilla extract 3 tbsp light brown sugar 4 tbsp self-raising flour, see notes pinch of salt Frosting 2 tbsp butter, softened 4 tbsp icing (confectioners') sugar (optional) runny honey; 2 tbsp butter; 2 tbsp runny honey; 1 medium egg; ½ tsp vanilla extract; 3 tbsp light brown sugar; 4 tbsp self-raising flour, see notes; pinch of salt; 2 tbsp butter, softened; 4 tbsp icing (confectioners') sugar; (optional) runny honey

"Dive your spoon into this sweet Honey Mug Cake. A soft, sticky and gooey mug cake made with honey, then topped with a delicious buttercream frosting. A delicious cake in less than 5 minutes! Love t…..."

INGREDIENTS

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Mug Cake 2 tbsp butter 2 tbsp runny honey 1 medium egg ½ tsp vanilla extract 3 tbsp light brown sugar 4 tbsp self-raising flour, see notes pinch of salt Frosting 2 tbsp butter, softened 4 tbsp icing (confectioners') sugar (optional) runny honey

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2 tbsp butter

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2 tbsp runny honey

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1 medium egg

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½ tsp vanilla extract

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3 tbsp light brown sugar

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4 tbsp self-raising flour, see notes

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pinch of salt

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2 tbsp butter, softened

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4 tbsp icing (confectioners') sugar

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(optional) runny honey

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