Honey Lime Chicken Enchiladas
"Honey lime chicken enchiladas with marinated honey lime chicken, black beans, corn, and cheese, rolled in tortillas and smothered in salsa verde. ..."
INGREDIENTS
•
1 pound boneless skinless chicken breasts
•
15 ounce can black beans (, drained and rinsed)
•
1 cup corn ((fresh or frozen) cooked)
•
16 ounce bottles Salsa verde
•
10 large flour tortillas
•
3 cups Monterey Jack Cheeses (, shredded)
•
1/3 cup honey
•
1/2 cup lime juice
•
2 teaspoons chili powder
•
½ teaspoon paprika
•
1/2 teaspoon cumin
•
¼ teaspoon cayenne pepper (optional)
•
1 teaspoon onion powder
•
1 teaspoon garlic powder
•
½ teaspoon salt
•
1/4 teaspoon freshly ground black pepper
•
sour cream
•
fresh cilantro
Comments & Reviews
Just A Pinch Sweepstakes