"A great side dish for just about any meal. Ready in a flash and the kids will love it too...."
INGREDIENTS
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1 lb carrots, peeled, thinly sliced into coins
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1/4 cup cilantro, roughly chopped
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1 Tablespoons lemon juice
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2 teaspoons honey
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1/2 teaspoons lemon zest, grated
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2 Tablespoons butter