INGREDIENTS
•
24 chicken wings (cut into wing and drumette pieces)
•
2 cups flour
•
2 teaspoons salt
•
1 teaspoon black pepper
•
2 teaspoons smoked paprika
•
Oil for frying
•
1 cup honey
•
¼ cup apple cider vinegar
•
1 habanero pepper (minced finely)
•
1 lb bacon (cooked and crumbled)