"An amazingly delicious holiday ham! Baked in an oven bag and cooked at a low temperature so you don't end up with dry slices. And that sweet honey glaze is the perfect finish to the salty hickory smoked ham...."
INGREDIENTS
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1 (8 - 10 lb) fully cooked spiral sliced ham ((buy one that doesn't have water added))
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2 Tbsp unsalted butter
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1/2 cup honey
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1/2 cup packed light brown sugar
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1 Tbsp dijon mustard
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1/4 tsp ground cinnamon
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1/4 tsp ground ginger
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1/8 tsp ground cloves
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1/2 tsp fresh orange zest ((optional))
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1 oven bag