Honey-Glazed Buttermilk Oatmeal Coffee Cake

Name: Honey-Glazed Buttermilk Oatmeal Coffee Cake
Yield: 9
Ingredients: 1/2 cup honey; 1/3 cup butter, melted; 2 tablespoons light-colored corn syrup; 2 teaspoons lemon zest; 4 teaspoons lemon juice; 1/2 cup chopped pecans; 1 1/2 cups rolled oats; 1 cup all-purpose flour; 3/4 cup packed brown sugar; 1/2 cup chopped pecans; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2/3 cup buttermilk or sour milk (see note); 2 eggs, lightly beaten; 1/4 cup butter, melted; 1 1/2 teaspoons vanilla; Honey (optional)

Honey-Glazed Buttermilk Oatmeal Coffee Cake was pinched from <a href="http://www.recipe.com/honey-glazed-buttermilk-oatmeal-coffee-cake/" target="_blank">www.recipe.com.</a>

"Turning this homey cake out of the pan reveals a honey glaze that baked at the bottom. Lemon juice and zest add a little zing...."

INGREDIENTS

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1/2 cup honey

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1/3 cup butter, melted

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2 tablespoons light-colored corn syrup

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2 teaspoons lemon zest

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4 teaspoons lemon juice

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1/2 cup chopped pecans

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1 1/2 cups rolled oats

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1 cup all-purpose flour

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3/4 cup packed brown sugar

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1/2 cup chopped pecans

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2/3 cup buttermilk or sour milk (see note)

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2 eggs, lightly beaten

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1/4 cup butter, melted

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1 1/2 teaspoons vanilla

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Honey (optional)

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