Honey-Glazed Apple Pear Tart

Name: Honey-Glazed Apple Pear Tart
Yield: 6 servings
Ingredients: All-purpose flour, for dusting; 1 sheet (1/2 a 17.3-ounce package) all-butter frozen puff pastry, thawed; 1 Bartlett pear, peeled, cored and thinly sliced; 2 Golden Delicious apples, peeled, cored and thinly sliced; 3 tablespoons unsalted butter, melted; 3 tablespoons light brown sugar; 1/2 teaspoon ground cinnamon; 1/4 cup honey, warmed; Mascarpone cheese, for garnish

Honey-Glazed Apple Pear Tart was pinched from <a href="http://www.cookingchanneltv.com/recipes/kelsey-nixon/honey-glazed-apple-pear-tart.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

•

All-purpose flour, for dusting

•

1 sheet (1/2 a 17.3-ounce package) all-butter frozen puff pastry, thawed

•

1 Bartlett pear, peeled, cored and thinly sliced

•

2 Golden Delicious apples, peeled, cored and thinly sliced

•

3 tablespoons unsalted butter, melted

•

3 tablespoons light brown sugar

•

1/2 teaspoon ground cinnamon

•

1/4 cup honey, warmed

•

Mascarpone cheese, for garnish

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes