INGREDIENTS
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1 pound carrots, peeled (whole or cut into pieces--larger carrots may need to be halved lengthwise)
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1/8 cup honey
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1/4 cup olive oil
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1-2 tsp fresh grated ginger
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1 tbsp soy sauce
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1 garlic clove, minced
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1/2 tbsp brown sugar
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Salt & pepper, to taste
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Sesame seeds, for garnish (optional)