"These bite-sized appetizers are steeped in a mixture of garlic, soy sauce, ginger, citrus, and honey. The marinade is then reduced and used to glaze the chicken...."
INGREDIENTS
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2/3 cup honey
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2 tablespoons minced peeled fresh ginger
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2 tablespoons fresh lemon juice
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2 tablespoons cider vinegar
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2 tablespoons low-sodium soy sauce
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2 teaspoons dark sesame oil
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1 teaspoon grated orange rind
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1 teaspoon Worcestershire sauce
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4 garlic cloves, minced
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1 1/4 pounds skinless, boneless chicken thighs, cut into bite-sized pieces (about 16 thighs)
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Cooking spray
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1 teaspoon salt
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1/4 teaspoon black pepper
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2 teaspoons cornstarch
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2 teaspoons water
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2 teaspoons sesame seeds, toasted (optional)