"Shrimp and linguine for a table for four? It will be ready in 30 minutes...."
INGREDIENTS
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1 package (9 oz) refrigerated linguine
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1 tablespoon water
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1/2 cup coarsely chopped red bell pepper
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1 bag (1 lb) frozen baby peas, carrots, pea pods and corn
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1 lb uncooked peeled deveined medium or large shrimp, thawed if frozen, tail shells removed
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1/2 cup roasted garlic and herb marinade (from 12-oz bottle)
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1 tablespoon honey