Honey Garlic Pork Chops
"Double dipped and deliciously crunchy pork chops, coated in a sticky honey garlic sauce that is out of this world. So good, you’ll want to use this sauce on everything!..."
INGREDIENTS
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Glaze
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1/2 cup honey, or more, to taste
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4 cloves garlic, minced
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2 tablespoons soy sauce
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1 tablespoon cornstarch
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1/4 cup water
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Pork Chops
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2 cup all-purpose flour
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1 teaspoon dried thyme
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1 teaspoon dried oregano
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1/2 teaspoon paprika
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1/4 teaspoon cayenne pepper
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2 large eggs, beaten
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4 tablespoons water
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6-9 pork chops, not too thick, you can use boneless pork loin
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Kosher salt and freshly ground black pepper, to taste
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1 cup vegetable oil, for frying
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green onions, sliced
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