Honey Crunch Pecan Pie

Name: Honey Crunch Pecan Pie
Prep time: 30 min
Cook time: 1 h
Yield: 1
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 3/4 cup shortening; 6 tablespoons cold water; 1 teaspoon distilled white vinegar; 4 eggs, lightly beaten; 1/4 cup packed brown sugar; 1/4 cup white sugar; 1/2 teaspoon salt; 1 cup light corn syrup; 2 tablespoons butter, melted; 1 teaspoon vanilla extract; 1 cup chopped pecans; 1 tablespoon bourbon (optional); 1/3 cup packed brown sugar; 3 tablespoons butter; 3 tablespoons honey; 1 1/2 cups pecan halves

Honey Crunch Pecan Pie was pinched from <a href="http://allrecipes.com/Recipe/Honey-Crunch-Pecan-Pie/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the winner of First Place in the Nut Category, as well as winner of the Best of Show award for the American Pie Council's 2000 National Pie Championship."..."

INGREDIENTS

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2 cups all-purpose flour

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1 teaspoon salt

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3/4 cup shortening

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6 tablespoons cold water

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1 teaspoon distilled white vinegar

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4 eggs, lightly beaten

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1/4 cup packed brown sugar

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1/4 cup white sugar

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1/2 teaspoon salt

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1 cup light corn syrup

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2 tablespoons butter, melted

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1 teaspoon vanilla extract

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1 cup chopped pecans

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1 tablespoon bourbon (optional)

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1/3 cup packed brown sugar

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3 tablespoons butter

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3 tablespoons honey

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1 1/2 cups pecan halves

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