INGREDIENTS
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For the Chicken:
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2 cups vegetable oil
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2 cups all-purpose flour
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4 teaspoons dried oregano
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1 teaspoon paprika
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1/4 - 1/2 teaspoon cayenne pepper
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2 pounds boneless, skinless chicken breasts, cut into thirds
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Kosher salt and freshly ground black pepper, to taste
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4 large eggs, beaten
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For the Sauce:
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1 cup honey
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4 cloves garlic, minced
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4 Tablespoons soy sauce
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2 Tablespoon cornstarch