Honey Caramel Sauce

Name: Honey Caramel Sauce
Ingredients: 1 cup honey; 3/4 cup coconut cream (this is the top thick part that separates in a can of coconut milk); 1 1/2 teaspoons pure vanilla extract; 2 tbsp coconut oil (the kind that is hard in the fridge); 1 tsp himalayan sea salt or grey celtic salt

INGREDIENTS

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1 cup honey

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3/4 cup coconut cream (this is the top thick part that separates in a can of coconut milk)

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1 1/2 teaspoons pure vanilla extract

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2 tbsp coconut oil (the kind that is hard in the fridge)

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1 tsp himalayan sea salt or grey celtic salt

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