Honey caramel macadamia cheesecake - Australian Macadamias
"Macadamias stirred through a luscious honey caramel create a rich, decadent topping for this simple cheesecake...."
INGREDIENTS
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100 g plain biscuits
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¼ cup roasted macadamias
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60 g butter (melted)
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2 tsps gelatine
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375 g cream cheese
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250 g sour cream
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½ cup caster sugar
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1 tablespoon honey
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1 tspn vanilla essence
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¼ cup honey
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80 g butter
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Pinch of sea salt
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1 cup macadamia (halves and wholes)
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