Honey Buns

Name: Honey Buns
Ingredients: 2 tablespoons active dry yeast; 1/3 cup warm water; 1 cup whole milk, room temperature; 8 ounces (2 sticks) unsalted butter, softened; 3 large eggs; 1/3 cup honey (any type); 2 teaspoons coarse salt; 1 teaspoon pure vanilla extract; 5 to 6 cups all-purpose flour, plus more for surface; Vegetable oil, for bowl; 4 ounces (1 stick) unsalted butter; 1/2 cup honey (any type), plus more for brushing and drizzling; 1/2 cup corn syrup; 2 tablespoons sugar; 1/2 cup mascarpone cheese; 1/2 cup creme fraiche; 1/2 cup chopped pecans

Honey Buns was pinched from <a href="http://www.marthastewart.com/354671/honey-buns" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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2 tablespoons active dry yeast

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1/3 cup warm water

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1 cup whole milk, room temperature

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8 ounces (2 sticks) unsalted butter, softened

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3 large eggs

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1/3 cup honey (any type)

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2 teaspoons coarse salt

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1 teaspoon pure vanilla extract

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5 to 6 cups all-purpose flour, plus more for surface

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Vegetable oil, for bowl

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4 ounces (1 stick) unsalted butter

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1/2 cup honey (any type), plus more for brushing and drizzling

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1/2 cup corn syrup

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2 tablespoons sugar

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1/2 cup mascarpone cheese

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1/2 cup creme fraiche

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1/2 cup chopped pecans

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