"Sightly sweet and nutty, these Englis muffins stick to your ribs with out being too heavy. From Electric Bread...."
INGREDIENTS
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1 1/4 cups water
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2 tablespoons butter
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3 tablespoons honey
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3 cups white bread flour
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1/2 teaspoon salt
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3/4 cup wheat bran (cereal bits)
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1 1/2 tablespoons oat bran
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2 teaspoons fast rise yeast or 3 teaspoons active dry yeast