"These beautifully caramelized Roasted Brussels Sprouts get lots of flavor after roasting with a toss in balsamic vinegar and honey. Will convert any hater!..."
INGREDIENTS
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1 1/2 lbs fresh brussels sprouts ((See Note 1))
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3 tbsp olive oil (separated)
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3/4 tsp kosher salt
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1/2 tsp ground black pepper
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2 tbsp balsamic vinegar
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2 tsp honey