INGREDIENTS
•
½ cup stout or porter beer
•
½ cup honey
•
¼ cup balsamic vinegar
•
1/2 tsp red chili sauce (such as sriracha)
•
½ tsp garlic powder
•
¼ tsp ground ginger
•
1 lbs raw shrimp, shell and vein removed
•
salt
•
2 tbs chopped green onions or chives