Honey Apple Cake

Name: Honey Apple Cake
Yield: 10 servings
Ingredients: 3 eggs; 3/4 cup honey; 1/2 cup white sugar; 1/4 cup light brown sugar; 1 1/4 cup canola oil; 1 1/2 tsp vanilla; 3 cups all purpose baking flour; 1 tsp baking powder; 1 tsp baking soda; 1 1/2 tsp cinnamon; 3/4 tsp salt; 1/4 tsp allspice; Dash of ground cloves; 4 Granny Smith apples - peeled, cored, and shredded; 1 cup + 3 tbsp powdered sugar; 1/4 tsp vanilla; 1-2 tbsp non-dairy creamer (or milk for dairy dish); 9 inch Bundt cake pan, sifter, wire cooling rack, parchment paper, Ziploc bag

Honey Apple Cake was pinched from <a href="http://theshiksa.com/2010/08/31/honey-apple-cake/" target="_blank">theshiksa.com.</a>

INGREDIENTS

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3 eggs

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3/4 cup honey

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1/2 cup white sugar

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1/4 cup light brown sugar

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1 1/4 cup canola oil

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1 1/2 tsp vanilla

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3 cups all purpose baking flour

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1 tsp baking powder

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1 tsp baking soda

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1 1/2 tsp cinnamon

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3/4 tsp salt

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1/4 tsp allspice

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Dash of ground cloves

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4 Granny Smith apples - peeled, cored, and shredded

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1 cup + 3 tbsp powdered sugar

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1/4 tsp vanilla

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1-2 tbsp non-dairy creamer (or milk for dairy dish)

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9 inch Bundt cake pan, sifter, wire cooling rack, parchment paper, Ziploc bag

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