"I use a little hickory flavored liquid smoke in this barbecue sauce, but it would be delicious even without that smoky flavor. This sauce is thick, dark in color, and very flavorful, perfect for meat or poultry. Use it with pulled pork, grilled chicken, burgers, or chops...."
INGREDIENTS
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1/2 cup finely chopped onion
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1/2 teaspoon minced garlic
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1 tablespoon butter, duck fat, or vegetable oil
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1 1/2 cups ketchup
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1/2 cup strong brewed coffee
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1/3 cup honey
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3 tablespoons Worcestershire sauce
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1 tablespoon cider vinegar
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1 tablespoon prepared yellow, Dijon, or a favorite gourmet mustard
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1 teaspoon liquid smoke, hickory flavor, optional
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1/4 teaspoon ground cayenne pepper
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1/4 teaspoon ground black pepper
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1/8 teaspoon ground allspice