"This hearty pork stew recipe is filled with meat and vegetables...."
INGREDIENTS
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3 tablespoons all-purpose flour
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1 teaspoon salt
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1 pound pork steak, trimmed, cut into 1-inch pieces
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2 tablespoons Land O Lakes® Butter
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2 1/4 cups water
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1 (14 1/2-ounce) can stewed tomatoes with garlic, herbs and onions, undrained, chopped
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2 cups cubed peeled red potatoes
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2 medium (1 cup) carrots, sliced 1/2-inch
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1 rib (1/2 cup) celery, sliced
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1 small (1/2 cup) onion, chopped
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1 teaspoon dried oregano leaves
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1 bay leaf
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Chopped fresh parsley, if desired