Homemade Whole Wheat English Muffins

Name: Homemade Whole Wheat English Muffins
Yield: 12
Ingredients: 4 1/2 cups whole wheat pastry flour; 11/4 teaspoons salt; 1 Tablespoon sugar; 1 teaspoon baking soda; 2 teaspoons instant yeast; 1 3/4 cups milk (I used 1%); 3 tablespoons unsalted butter; 1 large egg, beaten; cornmeal for dusting

Homemade Whole Wheat English Muffins was pinched from <a href="http://happyfoodhealthylife.com/2014/06/25/homemade-whole-wheat-english-muffins/" target="_blank">happyfoodhealthylife.com.</a>

INGREDIENTS

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4 1/2 cups whole wheat pastry flour

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11/4 teaspoons salt

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1 Tablespoon sugar

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1 teaspoon baking soda

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2 teaspoons instant yeast

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1 3/4 cups milk (I used 1%)

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3 tablespoons unsalted butter

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1 large egg, beaten

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cornmeal for dusting

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