INGREDIENTS
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1 1/2 cups old fashioned rolled oats
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1 cup whole wheat flour
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1/2 cup wheat germ
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2 tablespoons ground flax seed
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1 1/2 tablespoons sugar
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1/2 teaspoon kosher salt
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6 tablespoons oil (I use a combination of extra virgin olive oil and vegetable oil)
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1/2 cup water