Homemade vegetable crisps

Name: Homemade vegetable crisps
Ingredients: 500 g parsnips; 330 g carrots; 400 g beetroot; SPICY SALT; 1 teaspoon sea salt; 1/2 teaspoon fennel seeds; 2 dried red chillies

Homemade vegetable crisps was pinched from <a href="http://www.jamieoliver.com/recipes/vegetables-recipes/homemade-vegetable-crisps/" target="_blank">www.jamieoliver.com.</a>

INGREDIENTS

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500 g parsnips

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330 g carrots

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400 g beetroot

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SPICY SALT

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1 teaspoon sea salt

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1/2 teaspoon fennel seeds

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2 dried red chillies

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