"Get true homemade flavor with this simple sweetened tart shell to use with fruit, chocolate or custard desserts...."
INGREDIENTS
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1 1/2 cup all-purpose flour 1/2 teaspoon fine sea salt 1/4 cup sugar 10 tablespoons (1 stick plus 2 tablespoons) unsalted butter, chilled and cut into small pieces 3 tablespoons ice water
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1 1/2 cup all-purpose flour
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1/2 teaspoon fine sea salt
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1/4 cup sugar
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10 tablespoons (1 stick plus 2 tablespoons) unsalted butter, chilled and cut into small pieces
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3 tablespoons ice water