"Want to Unlock the Flavor in Your Barbecue? There's nothing like a great Vinegar-based BBQ sauce to do it. Especially one that comes with a nice spicy..."
INGREDIENTS
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1-gallon apple cider vinegar
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28-ounces ketchup
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2¾ cups sugar
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¼ cup garlic powder
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¼ cup salt
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¼ cup crushed red pepper
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3 tablespoons molasses
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1 tablespoon ground black pepper
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½ teaspoon ground cloves