Homemade Spaghetti Meat Sauce

Name: Homemade Spaghetti Meat Sauce
Ingredients: 2 pounds lean Italian style sausage (I use a mix of hot and mild, removed from casings); 2 TBSP olive oil*; 1 cup chopped onion; 3 cups grated carrots; 5 - 6 cloves minced garlic; 6 pounds whole (peeled tomatoes, fresh, frozen, or canned); 2 cups beef broth; 12 ounces tomato paste; 1/2 cup red wine or balsamic vinegar; 1 cup grated parmesan cheese plus more for garnish; 1/4 cup fresh oregano (chopped); 1/4 cup fresh basil (chopped); 1/2 tsp salt; 1/2 tsp pepper

"Homemade spaghetti meat sauce is made with fresh, frozen, or canned tomatoes, and hot and mild Italian pork sausage. Slow simmered for a rich, meaty flavor, it beats store bought sauce any day...."

INGREDIENTS

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2 pounds lean Italian style sausage (I use a mix of hot and mild, removed from casings)

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2 TBSP olive oil*

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1 cup chopped onion

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3 cups grated carrots

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5 - 6 cloves minced garlic

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6 pounds whole (peeled tomatoes, fresh, frozen, or canned)

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2 cups beef broth

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12 ounces tomato paste

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1/2 cup red wine or balsamic vinegar

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1 cup grated parmesan cheese plus more for garnish

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1/4 cup fresh oregano (chopped)

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1/4 cup fresh basil (chopped)

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1/2 tsp salt

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1/2 tsp pepper

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