Homemade Soft Pretzels

Name: Homemade Soft Pretzels
Ingredients: * 1 and 1/2 cups (360ml) warm water (lukewarm, no need to take temperature) * 1 packet active instant yeast (2 and 1/4 teaspoons) * 1 teaspoon salt * 1 Tablespoon (8g) granulated sugar * 3.75 - 4.25 cups (480-530g) all-purpose flour + more for the co

Homemade Soft Pretzels was pinched from <a href="http://sallysbakingaddiction.com/2012/12/25/30-minute-whole-wheat-pretzels/" target="_blank">sallysbakingaddiction.com.</a>

"Soft pretzels are so much easier than you thought. This recipe will take you little time and effort. Top them with salt, cinnamon-sugar, and dunk in your favorite pretzel dips. Yield: makes 8 - 10 (or more) depending on size..."

INGREDIENTS

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* 1 and 1/2 cups (360ml) warm water (lukewarm, no need to take temperature) * 1 packet active instant yeast (2 and 1/4 teaspoons) * 1 teaspoon salt * 1 Tablespoon (8g) granulated sugar * 3.75 - 4.25 cups (480-530g) all-purpose flour + more for the co

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