"Homemade salsa made with fresh garden veggies are cooked and processed in a hot water bath for the best homemade salsa for canning recipe. Get this canning recipe and more at Honeybunch Hunts website...."
INGREDIENTS
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9.50 cups fresh tomatoes (diced)
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2 cups onions (diced)
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2 cups green bell pepper (diced)
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10 cloves fresh garlic (minced)
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3/4 cup jalapeno peppers (diced)
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1/2 cup cilantro (chopped)
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2 tbsp kosher salt
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¼ cup granulated sugar
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1 cup apple cider vinegar