"Homemade Salsa - Easy recipe for homemade salsa..."
INGREDIENTS
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1 28 oz can of whole peeled tomatoes (preferably San Marzano, drained)
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1 jalapeno (deseeded (optional))
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1/2 of a medium red onion
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1 fresh garlic clove
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1 teaspoon of kosher salt
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1 teaspoon of ground cumin
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1 teaspoon of sugar
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1/4 cup of loosely packed fresh cilantro (or to taste)
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Juice from one lime