Homemade Salisbury Steak - Easy Recipe ~ Miss in the Kitchen

Name: Homemade Salisbury Steak - Easy Recipe ~ Miss in the Kitchen
Ingredients: 1 1/2 pounds ground beef or venison (I used 3/4 pounds each); 1 egg; 1/2 cup barbecue sauce; 1/2 cup butter cracker crumbs (I used Ritz); 1 tablespoon Worcestershire sauce; 1/2 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 3 tablespoons butter; 8 oz sliced white mushrooms; 1 large onion, sliced; 1 package (1 oz) onion soup mix; 3 cups beef broth; 2 tablespoons cornstarch; fresh parsley for garnish, optional

"Homemade Salisbury Steak is a family favorite weeknight dinner. A hearty and delicious meal that comes together in under an hour!..."

INGREDIENTS

•

1 1/2 pounds ground beef or venison (I used 3/4 pounds each)

•

1 egg

•

1/2 cup barbecue sauce

•

1/2 cup butter cracker crumbs (I used Ritz)

•

1 tablespoon Worcestershire sauce

•

1/2 teaspoon kosher salt

•

1/2 teaspoon black pepper

•

1/2 teaspoon paprika

•

3 tablespoons butter

•

8 oz sliced white mushrooms

•

1 large onion, sliced

•

1 package (1 oz) onion soup mix

•

3 cups beef broth

•

2 tablespoons cornstarch

•

fresh parsley for garnish, optional

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes