"This homemade Salisbury steak recipe features tender ground beef patties simmered with onions in an irresistible mushroom gravy...."
INGREDIENTS
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1 1/2 pounds ground beef
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1/2 cup breadcrumbs
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1/4 cup milk
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1/4 cup onion (finely chopped, approximately 1 small onion)
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1/4 cup ketchup
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1 tablespoon Dijon mustard
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1/2 teaspoon salt
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1/2 teaspoon Italian seasoning
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1/4 teaspoon pepper
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1 tablespoon Worcestershire sauce
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1 large egg
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2 tablespoons olive oil
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2 tablespoons butter
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8 ounces mushrooms (thinly sliced)
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1/2 brown onion (sliced)
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2 tablespoons all-purpose flour
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2 cups beef broth
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1/2 teaspoon salt
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1/4 teaspoon pepper