Homemade Rye Crisp Crackers

Name: Homemade Rye Crisp Crackers
Yield: 48 crackers
Ingredients: 1/2 cup whole milk; 1 tablespoon molasses; 1 cup (102 grams) dark rye flour; 1 cup (140 grams) unbleached all purpose flour; 2 teaspoons (12 grams) kosher salt; 2 tablespoons (16 grams) caraway seeds, divided; 1 teaspoon (4 grams) baking powder; 3 tablespoons cold unsalted butter, cut into cubes; 1 large egg; 1 tablespoon water

Homemade Rye Crisp Crackers was pinched from <a href="http://www.karenskitchenstories.com/2017/01/homemade-rye-crisp-crackers.html" target="_blank">www.karenskitchenstories.com.</a>

INGREDIENTS

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1/2 cup whole milk

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1 tablespoon molasses

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1 cup (102 grams) dark rye flour

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1 cup (140 grams) unbleached all purpose flour

•

2 teaspoons (12 grams) kosher salt

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2 tablespoons (16 grams) caraway seeds, divided

•

1 teaspoon (4 grams) baking powder

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3 tablespoons cold unsalted butter, cut into cubes

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1 large egg

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1 tablespoon water

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