Homemade Rhubarb Soda

Name: Homemade Rhubarb Soda
Ingredients: 5 or 6 nice sized stalks of rhubarb; A Ginger Bug (see below); Raw came sugar (sugar gets eaten by natural yeast); Ginger Bug Peel: Mince 2 teaspoons Ginger Root. Put it in a small glass jar with 1 cup water and 2 teaspoons sugar. Cover the jar with a paper towel and rubber band. (It needs to breath); Gently swirl it several times a day. Feed it more Ginger and sugar daily until it starts bubbling (3-6 days); If it gets moldy, throw it away and start over.

Homemade Rhubarb Soda was pinched from <a href="http://www.sustainableeats.com/2009/05/26/homemade-rhubarb-soda/" target="_blank">www.sustainableeats.com.</a>

INGREDIENTS

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5 or 6 nice sized stalks of rhubarb

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A Ginger Bug (see below)

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Raw came sugar (sugar gets eaten by natural yeast)

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Ginger Bug Peel: Mince 2 teaspoons Ginger Root. Put it in a small glass jar with 1 cup water and 2 teaspoons sugar. Cover the jar with a paper towel and rubber band. (It needs to breath)

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Gently swirl it several times a day. Feed it more Ginger and sugar daily until it starts bubbling (3-6 days)

•

If it gets moldy, throw it away and start over.

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