Homemade Refried Beans

Name: Homemade Refried Beans
Ingredients: 1 ½ c. dried pinto, black or red kidney beans, picked over and rinsed; 6 c. water; ½ tsp. salt; 2 Tbs. olive oil; 1 c. finely chopped onions; 1 tsp. whole cumin seeds or ½ tsp ground cumin; 1 large clove garlic, minced; ½ tsp. dried oregano; ½ c. grated jalapeno jack cheese; ½ to 3 Tbs. freshly squeezed lime juice, plus ¼ to ½ tsp. grated zest (I never have zest); ¼ c. toasted pumpkin seeds, for garnish (optional)

Homemade Refried Beans was pinched from <a href="http://www.kitchenstewardship.com/2009/04/07/recipe-connection-homemade-refried-beans/" target="_blank">www.kitchenstewardship.com.</a>

INGREDIENTS

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1 ½ c. dried pinto, black or red kidney beans, picked over and rinsed

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6 c. water

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½ tsp. salt

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2 Tbs. olive oil

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1 c. finely chopped onions

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1 tsp. whole cumin seeds or ½ tsp ground cumin

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1 large clove garlic, minced

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½ tsp. dried oregano

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½ c. grated jalapeno jack cheese

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½ to 3 Tbs. freshly squeezed lime juice, plus ¼ to ½ tsp. grated zest (I never have zest)

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¼ c. toasted pumpkin seeds, for garnish (optional)

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